The Roost, the street food restaurant located at the Clubhouse of Limassol Greens, introduces a contemporary casual dining concept to Limassol. Set within the city’s new golf resort, just minutes from the Marina and the historic centre, gastronomy connects naturally with landscape and atmosphere. The green fairways and open views towards the Akrotiri Salt Lake and the Asomatos forest create a setting with a distinct identity that enhances the overall experience.
Curated by Chef Loukas Kyriakou, the menu brings together authentic street flavours from Mexico to the Mediterranean, with emphasis on quality ingredients and precise execution. Tacos with succulent prawns, handcrafted beef sliders, fresh salads and signature skewers shape a proposition that spans the entire day, from a…