
#CO80873
Τύπος: Πλήρης Απασχόληση
POSITION DESCRIPTION
TITLE: Sous Chef
Division: F&B
Department: Culinary
Reports to: Chef De Cuisine
Direct Reports: CDP, Demi, Commis
Location: Cyprus
POSITION SUMMARY:
The Sous Chef is responsible for delivering on the City of Dreams Mediterranean Food and Beverage vision, standards, and objectives by assisting the Chef in leading and managing the team to produce consistently high standard cuisine, within financial and business metrics provided by senior management.
The Sous Chef…